Anything but common, Wild Common is Charleston's wildly unique and unforgettable culinary experience
Wild Common’s culinary experiences feature Executive Chef Orlando Pagán’s custom tasting menu in one of Charleston’s most inspired spaces. For diners seeking exceptional food and spirits, Wild Common celebrates “All that is right, all that is good” (from D.H. Lawrence’s poem of the same name). Come taste the uncommon.
Tasting Menu or Chef's Table - Equally Uncommon Encounters
Wild Common is ideal for intimate dining and memorable celebrations. The Chef’s Table is an opportunity to savor elevated fare, interact with the chef and be wowed by a curated 4-course culinary experience. Dining in the restaurant, you’ll find a similar exceptional 4- course tasting menu and engaging conviviality. Around the table or at the Chef’s Counter, Executive Chef Orlando Pagán and team deliver Charleston’s premier dining adventure.
Gift Cards
Give the gift of culinary excellence! If you haven't experienced our wildly intimate dinners, we encourage you to join us this season.
Chef's Table
Treat yourself and up to 12 guests to a dining experience like no other in Charleston. Executive Chef Orlando Pagán delivers a 4-course tasting of wildly uncommon contemporary American cuisine, all showcasing the best of local, seasonal ingredients.
Chef's Counter
The Chef's Counter is your front row seat into the Wild Common culinary journey. Enjoy our full 4-course Tasting Menu with wine pairings at our premium bar seating looking directly into our display kitchen.
Anything but Common Fare, Wildly Welcoming Hospitality
You’ve got a lot on your plate day-to-day, that’s why our plates come to you full of extraordinary flavors, without you having to do anything but show up. No deciding, no stress, just sit back and be wildly indulged by unparalleled food and personal service. Add wine pairings with both our culinary experiences to take your uncommon meal to an unreal level.