In an effort to honor Chef Orlando Pagán’s vision, Wild Common strives to make as few changes to the menu as possible and is unable to accommodate certain dietary restrictions (gluten, vegan, dairy, soy, fin fish allergies).
Steamboat Creek Oyster
Sambal Matah, Lime
BLT
Yuzu Koshu, Garum
Funnel Cake
Mushroom Conserva, Togarashi
Optional - "Eggs Benedict"
95
Regiis Ova Osetra Caviar, English Muffin, Hollandaise
